Take a walk through tea plantations with rolling hills of tea, learning about the methods of making Ceylon tea, how it is processed, and how it is prepared. Visit plantations that cultivate cinnamon and learn about the traditional cultivation methods. Taste freshly processed white tea and cinnamon products, enjoying the characteristic taste of Ceylon. The tour will provide visitors with comprehensive information about the plantations, the island’s past, and the significance of tea, spices, and other products on the island.
